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Making the Cheesy Chicken & Rice Bake is a delightful culinary adventure that results in a comforting and satisfying meal. This dish is perfect for families and gatherings, and with step-by-step guidance, you will achieve a delicious outcome every time.

Cheesy Chicken & Rice Bake

Discover the warmth and comfort of Cheesy Chicken & Rice Bake, a family favorite that’s easy to prepare and packed with flavor. This delightful casserole combines tender chicken, fluffy rice, and a rich blend of cheeses, making it perfect for busy weeknights or cozy gatherings. With its inviting aromas and customizable ingredients, this dish not only fills bellies but also creates lasting memories around the dinner table. Enjoy a meal that brings everyone together!
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Ingredients
  

2 cups cooked rice (white or brown)

1 lb boneless, skinless chicken breasts, diced

1 cup broccoli florets (fresh or frozen)

1 cup shredded sharp cheddar cheese

1 cup cream of chicken soup (or homemade version)

1 cup chicken broth

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon paprika

Salt and pepper to taste

½ cup grated Parmesan cheese

1 tablespoon olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Prepare a Baking Dish: Lightly grease a 9x13 inch baking dish with cooking spray or olive oil.

      Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken, seasoning it with garlic powder, onion powder, paprika, salt, and pepper. Cook for about 5-7 minutes until the chicken is no longer pink, stirring occasionally.

        Mix Ingredients: In a large mixing bowl, combine the cooked rice, cooked chicken, broccoli, cream of chicken soup, and chicken broth. Stir until everything is evenly coated.

          Add Cheese: Fold in the shredded cheddar cheese, reserving about ¼ cup for topping. Mix everything well to ensure the cheese is evenly distributed.

            Transfer to Baking Dish: Pour the chicken and rice mixture into the prepared baking dish, spreading it out evenly.

              Top with Cheese: Sprinkle the reserved cheddar cheese and grated Parmesan cheese evenly over the top.

                Bake in Oven: Place the dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbling and the edges are golden.

                  Garnish: Remove the dish from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley before serving.

                    Serve: Scoop out portions and serve this cheesy, comforting dish warm. Enjoy your meal!

                      Prep Time, Total Time, Servings: 15 mins | 45 mins | 6 servings